Name: Best ever brownies
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 250 g butter (or margarine); 2 cups bown sugar (mix n match with treacle sugar to make it even richer!); 4 eggs, lightly beaten; ½ cup cocoa powder, unsweetened; 2 tsp vanilla extract; ⅔ cup all-purpose flour; 300 g dark chocolate, chopped into small pieces

Best ever brownies

These are possibly the best and easiest brownies you will ever make ... and eat! It's a classic, with ooey-gooey chocolatey fudgey goodness! P.S. I'm experimenting on a vegan version!

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Prep Time 10

Cook Time 40

Total Time 50

Course: Dessert

Ingredients

250 g butter or margarine
2 cups bown sugar mix n match with treacle sugar to make it even richer!
4 eggs, lightly beaten
½ cup cocoa powder, unsweetened
2 tsp vanilla extract
⅔ cup all-purpose flour
300 g dark chocolate, chopped into small pieces

Method

Preheat oven to 180°C. Lightly grease a 20cm square pan.
Melt the butter and set aside.
Add all dry indegients to a large bowl, then add melted butter and vanilla extract.
Gently mix in lightly beaten eggs and pour into the prepared pan.
Bake for 40-45 mins, until a toothpick inserted in the centre comes out clean.
Cool completely in the pan before removing and cutting into squares.